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Tea
should be stored in a tightly closed container so that it remains
fresh. To enjoy a cup of tea it should be well brewed. To make
a good cup of tea the following steps to be followed:
-
Take fresh water and bring it to boil but do not boil it more
than half a minute.
-
Measure
the tea carefully. Use 1 rounded teaspoon of loose tea for each
cup to be served. § Pour the tea into a clean dry tea pot.
-
As
the water comes to a boil, pour the water into the teapot.
-
Allow
the tea to brew for 2 to 3 minutes. The longer the size of the
leaf the longer the time it takes to brew. It may take upto
5 minutes for some Assam and Darjeeling tea.
-
Pour
the tea into the cup and drink it with or without milk and sugar
according to your taste.
Some handy tips: - Always use fresh water
- Boil the water fully and correctly. The Tea pot should be warmed by rinsing it in hot water.
- The larger the size of the tea leaf, the longer it takes to brew.
For that tingling taste.........
Take fresh water. Boil it to a full boil. Do not boil for more than half a minute. Take a spoonful of tea in a dry vessel. Pour boiling water into the dry vessel. Cover the vessel and leave for 5 minutes. Pour out the tea into cup. Add milk and sugar to taste.
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